Advanced search
Search results - 11 item(s) found
Anticipating and understanding new Xylella fastidiosa epidemics across European landscapes; insights from remote sensing and network analysis
Europe’s major X. fastidiosa outbreaks have progressed steadily in the past years as data on the bacterial strains causing them, and on the host range and vectors of the pathogen in various regions...
BRIEF HISTORICAL ACCOUNT OF OLIVE LEAF SCORCH ("BRUSCA") IN THE SALENTO PENINSULA OF ITALY AND STATE-OF-THE-ART OF THE OLIVE QUICK DECLINE SYNDROME
"Brusca" (leaf scorch or marginal leaf burn) is a disease of olive (Olea europaea) typically characterized by the desiccation and death of tissues at the tip and/or along the edge of the leaf blade...
Data and codes for the Xylella fastidiosa remote sensing study
The collection contains the codes and data needed to reproduce the article:
Zarco-Tejada, P.J., Camino, C., Beck, P.S.A., Calderon, R., Hornero, A., Hernández-Clemente, R., Kattenborn, T., Montes-Bo...
DETECTION OF XYLELLA FASTIDIOSA IN OLIVE TREES BY MOLECULAR AND SEROLOGICAL METHODS
Xylella fastidiosa has recently been identified in the Apulian province of Lecce (south-eastern Italy) in olive trees affected by a devastating disease denoted Olive Quick Decline Syndrome (OQDS), ...
Emerge of Xylella fastidiosa in Europe
Most diseases caused by Xylella fastidiosa have been reported from North and South America. However, since 2013, widespread X. fastidiosa infections have been reported in Apulia region of southern ...
IDENTIFICATION OF DNA SEQUENCES RELATED TO XYLELLA FASTIDIOSA IN OLEANDER, ALMOND AND OLIVE TREES EXHIBITING LEAF SCORCH SYMPTOMS IN APULIA (SOUTHERN ITALY)
Xylella fastidiosa is an important pathogen of commercial crops, landscape trees and ornamentals in North and South America. In Europe, symptoms resembling those caused by X. fastidiosa have occasi...
Isolation and pathogenicity of Xylella fastidiosa associated to the olive quick decline syndrome in southern Italy
In autumn 2013, the presence of Xylella fastidiosa, a xylem-limited Gram-negative bacterium, was detected in olive stands of an area of the Ionian coast of the Salento peninsula (Apulia, southern I...
ISOLATION OF A XYLELLA FASTIDIOSA STRAIN INFECTING OLIVE AND OLEANDER IN APULIA, ITALY
The isolation in pure culture of the Xylella fastidiosa strain associated with the quick decline syndrome of olive, recently observed in Apulia (Salento peninsula, southern Italy) was attempted fro...
Monitoring the incidence of Xylella fastidiosa infection in olive orchards using ground-based evaluations, airborne imaging spectroscopy and Sentinel-2 time series through 3-D radiative transfer modelling
Outbreaks of Xylella fastidiosa (Xf) in Europe generate considerable economic and environmental damage, and this plant pest continues to spread. Detecting and monitoring the spatio-temporal dynamic...
NEW HOSTS OF XYLELLA FASTIDIOSA STRAIN CoDiRO IN APULIA
In the course of surveys carried out in June 2014 in the Salento (Apulia, southern Italy) area affected by an epidemic of a strain of Xylella fastidiosa subsp. pauca (Cariddi et al., 2014) denoted ...
Xylella fastidiosa in Olive in Apulia: Where We Stand
A dramatic outbreak of Xylella fastidiosa decimating olive was discovered in 2013 in Apulia, Southern Italy. This pathogen is a quarantine bacterium in the European Union (EU) and created unprecede...