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A Guild-Based Protocol to Target Potential Natural Enemies of Philaenus spumarius (Hemiptera: Aphrophoridae), a Vector of Xylella fastidiosa (Xanthomonadaceae): A Case Study with Spiders in the Olive Grove

The olive grove is a key landscape across the Mediterranean basin. This agroecosystem is threatened by Xylella fastidiosa, the causal agent of the olive tree quick decline syndrome, Philaenus spu...

A zinc, copper and citric acid biocomplex shows promise for control of Xylella fastidiosa subsp pauca in olive trees in Apulia region (southern Italy)

The bacterium Xylella fastidiosa subsp. pauca is associated with the “olive quick decline syndrome” in the Apulia region of southern Italy. To investigate control of this phytopathogen, a compound ...

BRIEF HISTORICAL ACCOUNT OF OLIVE LEAF SCORCH ("BRUSCA") IN THE SALENTO PENINSULA OF ITALY AND STATE-OF-THE-ART OF THE OLIVE QUICK DECLINE SYNDROME

"Brusca" (leaf scorch or marginal leaf burn) is a disease of olive (Olea europaea) typically characterized by the desiccation and death of tissues at the tip and/or along the edge of the leaf blade...

DETECTION OF XYLELLA FASTIDIOSA IN OLIVE TREES BY MOLECULAR AND SEROLOGICAL METHODS

Xylella fastidiosa has recently been identified in the Apulian province of Lecce (south-eastern Italy) in olive trees affected by a devastating disease denoted Olive Quick Decline Syndrome (OQDS), ...

Direct tissue blot immunoassay for detection of Xylella fastidiosa in olive trees

A direct tissue blot immunoassay (DTBIA) technique has been compared with ELISA and PCR for detection of Xylella fastidiosa in olive trees from Apulia (southern Italy). Fresh cross-sections of youn...

Emerging plant diseases under a changing climate scenario: Threats to our global food supply

This review highlights the impact of emerging diseases; emerging diseases and pathogen dispersion; disease spread; and possible causes contributing to the emergence of pathogens. Some plant disease...

Estimating the epidemiology of emerging Xylella fastidiosa outbreaks in olives

Xylella fastidiosais an important insect-vectored bacterial plant pathogen with a wide host range, causing significant economic impact in the agricultural and horticultural industries. Once restr...

Identification of three potential insect vectors of Xylella fastidiosa in southern Italy

In order to identify potential vectors of Xylella fastidiosa in olive orchards in Puglia (southern Italy), Hemiptera insects were collected from October to December, 2013, in olive orchards with hi...

In-Field and Early Detection of Xylella fastidiosa Infections in Olive Using a Portable Instrument

Xylella fastidiosa subsp. pauca (Xfp) is a gram-negative pathogenic bacteria responsible for serious diseases (Purcell, 2013) that inflicts considerable economic loss (Li et al., 2007; Luvisi et al...

Insights on a founder effect: the case of Xylella fastidiosa in the Salento area of Apulia, Italy

Xylella fastidiosa causing disease on different plant species has been reported in several European countries, since 2013. Based on multilocus sequence typing (MLST) results, there is evidence of r...

Ionomic Differences between Susceptible and Resistant Olive Cultivars Infected by Xylella fastidiosa in the Outbreak Area of Salento, Italy

Olive quick decline syndrome (OQDS) is a devastating disease of olive trees in the Salento region, Italy. This disease is caused by the bacterium Xylella fastidiosa, which is widespread in the outb...

Isolation and pathogenicity of Xylella fastidiosa associated to the olive quick decline syndrome in southern Italy

In autumn 2013, the presence of Xylella fastidiosa, a xylem-limited Gram-negative bacterium, was detected in olive stands of an area of the Ionian coast of the Salento peninsula (Apulia, southern I...